This wine is summer in a bottle. The bold acidity of the Riesling, the rich roundness of the Pinot Blanc and the freshness of the unoaked Chardonnay join forces in the fight against monotony. Green apple and flint on the nose and pineapple and lemon on the pallet. Pairs well with sushi, roasted chicken and seafood (all the seafood).
This dynamic wine is light enough for salmon and rich enough for duck. It has also been known to play well with risotto, chicken and mushrooms. Flavours of black currant and strawberry combined with a deep ruby colour make this the kind of bottle you may not want to share... it’s your call.
Aromas of dark chocolate and ripe berries coupled with a round, rich palate make this the kind of full-bodied wine that will keep you coming back for more. Flavours of dark fruits and spice pair well with cold nights, crackling fires and old movies. Decant an hour before tasting (if you can bear to wait!).